Helen's Sweet Potatoes

This recipe is a favorite in our family. It's not Thanksgiving without my Aunt Helen's Sweet Potatoes.

3 c cooked mashed sweet potatoes (2 large cans)
1 c sugar
1/2 c melted butter
2 beaten eggs
1 tsp vanilla

Stir until well mixed, pour into caserole dish.

Topping:
1 c brown sugar
1/3 c flour

Sprinkle over top of the sweet potatoes. Sprinkle additional melted butter over topping until completely covered.

Bake at 375 degrees for 30 minutes.